Multidimensional Evaluation of Endogenous and Health Factors Affecting Food Preferences, Taste and Smell Perception

Research output: Journal Publications and ReviewsRGC 21 - Publication in refereed journalpeer-review

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Keyphrases

INIS

Food Science

Research OutputsResearch Output authored by Multidimensional Evaluation of Endogenous and Health Factors Affecting Food Preferences, Taste and Smell Perception is tagged with the concept