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McDonald's vs Itamae Sushi's on Managing Operations

  • Fu Keung YU

Research output: Scholarly Books, Monographs, Reports and Case StudiesRGC 49 - Written teaching case study or extensive note

Abstract

The case is designed to facilitate student learning the following objectives: Firstly, to depict the key flow of food production flow of both restaurants and discuss which is more likely to gain higher productivity; secondly, to identify the challenges of
Original languageEnglish
Publisher-
Publication statusPublished - Sept 2007

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