Food waste digestate as biofertilizer and their direct applications in agriculture

Pooja Sharma, Ambreen Bano, Kajal Verma, Mamta Yadav, Sunita Varjani, Surendra Pratap Singh*, Yen Wah Tong*

*Corresponding author for this work

Research output: Journal Publications and ReviewsRGC 21 - Publication in refereed journalpeer-review

39 Citations (Scopus)

Abstract

A useful way to reduce food waste (FW) environmental impact is by turning it into biofertilizer. The conversion of FW into biogas can be used for agricultural applications after being converted into biofertilizer through techniques such as anaerobic digestion (AD), composting, and vermicomposting. Through use of food waste digestate (FWD) as a biofertilizer, nutrient loops are closed and waste is reduced. Instead of dumping FW into landfills, which contributes to greenhouse gas emissions, the waste is processed into digestate and fed to plants, creating a sustainable cycle. In addition to enhancing soil micronutrients, reducing environmental pollution, and reducing the need for chemical fertilizers, FW biofertilizers contribute to the circular economy. There are several methods for applying FWD to agricultural fields, including surface spreading, injection, and incorporation into the soil. Technology for converting FW to biofertilizers is sustainable, and invention productivity can be increased through well-procedure regulatory approaches and innovative machinery. © 2023 Elsevier Ltd.
Original languageEnglish
Article number101515
JournalBioresource Technology Reports
Volume23
Online published21 Jun 2023
DOIs
Publication statusPublished - Sept 2023

Research Keywords

  • Agriculture sustainability
  • Biofertilizer
  • Economic balance
  • Environmental protection
  • Waste re-use

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