Banh Cuon and Cheung Fan : searching for the identity of the "Steamed Rice-flour Roll"

Research output: Chapters, Conference Papers, Creative and Literary Works (RGC: 12, 32, 41, 45)12_Chapter in an edited book (Author)

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Detail(s)

Original languageEnglish
Title of host publicationChinese food and foodways in Southeast Asia and beyond
EditorsChee Beng Tan
Place of PublicationSingapore
PublisherNUS Press
Pages156-174
ISBN (Print)9789971695484
Publication statusPublished - Jul 2011

Citation Format(s)

Banh Cuon and Cheung Fan : searching for the identity of the "Steamed Rice-flour Roll". / CHAN, Yuk Wah.

Chinese food and foodways in Southeast Asia and beyond. ed. / Chee Beng Tan. Singapore : NUS Press, 2011. p. 156-174 7.

Research output: Chapters, Conference Papers, Creative and Literary Works (RGC: 12, 32, 41, 45)12_Chapter in an edited book (Author)