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Activity and structure of stored aerobic granules

Research output: Journal Publications and ReviewsRGC 21 - Publication in refereed journalpeer-review

Abstract

This study investigates how storage temperatures and periods under extended idle conditions affected the stability and activity of granules that have a high phenol-degrading capability. The granule activity increased as storage temperature decreased, and declined as storage time increased. Granules stored with pure water at room temperature (20.8±5.6°C) lost stability after three months storage. Particularly, granules stored with 500 mg V phenol solution demonstrated high phenol degradation capability following storage. Further, storage at subfreezing temperatures (-20°C) is an ideal way of preserving stability and activity of phenol-fed granules. Anaerobic degradation of proteins in granule core by obligate anaerobic strain such as Bacteroides sp. corresponded to the stability loss of stored granules. © Selper Ltd., 2007.
Original languageEnglish
Pages (from-to)1227-1235
JournalEnvironmental Technology
Volume28
Issue number11
DOIs
Publication statusPublished - Nov 2007
Externally publishedYes

Bibliographical note

Publication details (e.g. title, author(s), publication statuses and dates) are captured on an “AS IS” and “AS AVAILABLE” basis at the time of record harvesting from the data source. Suggestions for further amendments or supplementary information can be sent to [email protected].

Research Keywords

  • Confocal laser scanning microscope
  • Granule structure
  • Phenol degradation

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