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A high methionine and low folate diet alters glucose homeostasis and gut microbiome

  • Chak Kwong Cheng
  • , Chenguang Wang
  • , Wenbin Shang
  • , Chi Wai Lau
  • , Jiang-Yun Luo
  • , Li Wang
  • , Yu Huang*
  • *Corresponding author for this work

Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

53 Downloads (CityUHK Scholars)

Abstract

Hyperhomocysteinemia (HHcy) is considered as a risk factor for several complications, including cardiovascular and neurological disorders. A high methionine low folate (HMLF) diet chronically causes HHcy by accumulating homocysteine in the systemic circulation. Elevated Hcy level is also associated with the incidence of diabetes mellitus. However, very few studies focus on the impact of HMLF diet on glucose homeostasis, and that on gut microbiome profile. HHcy was induced by feeding C57BL/6 mice a HMLF diet for 8 weeks. The HMLF diet feeding resulted in a progressive body weight loss, and development of slight glucose intolerance and insulin resistance in HHcy mice. Notably, the HMLF diet alters the gut microbiome profile and increases the relative abundance of porphyromonadaceae family of bacteria in HHcy mice. These findings provide new insights into the roles of dysregulated glucose homeostasis and gut flora in the pathogenesis of HHcy-related complications.
Original languageEnglish
Article number100921
JournalBiochemistry and Biophysics Reports
Volume25
Online published22 Jan 2021
DOIs
Publication statusPublished - Mar 2021
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Research Keywords

  • 16S rRNA sequencing
  • Glucose homeostasis
  • Gut microbiome
  • HMLF diet
  • Hyperhomocysteinemia
  • Porphyromonadaceae

Publisher's Copyright Statement

  • This full text is made available under CC-BY-NC-ND 4.0. https://creativecommons.org/licenses/by-nc-nd/4.0/

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