Food Research International

Food Research International

ISSNs: 0963-9969

Additional searchable ISSN (electronic): 1873-7145

Pergamon Press, United Kingdom

Scopus rating (2023): CiteScore 12.5 SJR 1.495 SNIP 1.653

Journal

Journal Metrics
1 - 9 out of 9Page size: 20

Research Output

  1. 2024
  2. Published

    Towards generalizable food source identification: An explainable deep learning approach to rice authentication employing stable isotope and elemental marker analysis

    Chu, Y., Wu, J., Yan, Z., Zhao, Z., Xu, D. & Wu, H., Mar 2024, In: Food Research International. 179, 113967.

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 2
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  3. 2022
  4. Published

    Conjugative transfer of mcr-1-bearing plasmid from Salmonella to Escherichia coli in vitro on chicken meat and in mouse gut

    Li, W., Bai, X., Sheng, H., Chen, J., Wang, Z., Wang, T. & Sun, R. & 6 others, Feng, Z., Wang, Y., Peng, K., Chen, S., Li, R. & Yang, B., Jul 2022, In: Food Research International. 157, 111263.

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 8
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  5. 2021

  6. Image-based nutrient estimation for Chinese dishes using deep learning

    Ma, P., Lau, C. P., Yu, N., Li, A., Liu, P., Wang, Q. & Sheng, J., Sept 2021, In: Food Research International. 147, 110437.

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 36
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  7. 2015
  8. Published

    Fatty acid feedstock preparation and lactic acid production as integrated processes in mixed restaurant food and bakery wastes treatment

    Pleissner, D., Lau, K. Y., Schneider, R., Venus, J. & Lin, C. S. K., Jul 2015, In: Food Research International. 73, p. 52-61

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 58
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  9. 2014
  10. Published

    Identification of kukoamines as the novel markers for quality assessment of Lycii Cortex

    Li, Y.-Y., Di, R., Baibado, J. T., Cheng, Y.-S., Huang, Y.-Q., Sun, H. & Cheung, H.-Y., Jan 2014, In: Food Research International. 55, p. 373-380

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 19
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  11. 2013
  12. Published

    Lipidomic study of olive fruit and oil using TiO2 nanoparticle based matrix solid-phase dispersion and MALDI-TOF/MS

    Shen, Q., Dong, W., Yang, M., Baibado, J. T., Wang, Y., Alqouqa, I. & Cheung, H.-Y., Dec 2013, In: Food Research International. 54, 2, p. 2054-2061

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 33
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  13. 2012

  14. Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 2006

    Van Boxstael, S., Dierick, K., Van Huffel, X., Uyttendaele, M., Berkvens, D., Herman, L. & Bertrand, S. & 4 others, Wildemauwe, C., Catry, B., Butaye, P. & Imberechts, H., Mar 2012, In: Food Research International. 45, 2, p. 913-918

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 33
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  15. 2011
  16. Published

    Antioxidant properties of polymeric proanthocyanidins from fruit stones and pericarps of Litchi chinensis Sonn

    Zhou, H.-C., Lin, Y.-M., Li, Y.-Y., Li, M., Wei, S.-D., Chai, W.-M. & Tam, N.F.-Y., Mar 2011, In: Food Research International. 44, 2, p. 613-620

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 77
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  17. 2002

  18. Hypocholesterolemic activity of hawthorn fruit is mediated by regulation of cholesterol-7α-hydroxylase and acyl CoA: Cholesterol acyltransferase

    Zhang, Z., Ho, W. K. K., Huang, Y. & Chen, Z.-Y., 2002, In: Food Research International. 35, 9, p. 885-891

    Research output: Journal Publications and Reviews › RGC 21 - Publication in refereed journal › peer-review

    Scopus citations: 75
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