Presenter :

A Fusion of East and West: the Evolution in Culinary Arts and Etiquette of Western Cuisines in Modern China

Activity: Participating in or organising a conference / an eventParticipation in conference

View graph of relations

Participant(s)

Research Unit / Event Journal/Book Series

Conference

TitleA Fusion of East and West: the Evolution in Culinary Arts and Etiquette of Western Cuisines in Modern China
Date26/12/2326/12/23
LocationFudan University
CityShanghai
PlaceChina
Degree of recognitionInternational event

Link(s)